> food market 2009

The Spring 2009 issue of Vacations & Travel is out now, with 188 pages of intriguing stories, travel news and stunning photography, plus a bonus 68-page supplement on cruising and a 20-page lift-out on Hawaii. In short, an amazing 276 pages of the best in travel. The main magazine is packed with fascinating features and all the global news on hotels, airlines, shopping, dining, golf, cruising and more. With the usual Vacations & Travel mix of adventure and relaxation in exotic places, we head off to destinations such as Kuala Lumpur, Brunei, Ecuador and India. We then journey to Japan during cherry-blossom season, get up close and personal with sea-lions in South Australia and catch spring fever in Canberra. In this issue, our special focus is on food and dining. We invite you to sample some of the best restaurants, delicatessens and food markets around the world – guaranteed to make your mouth water. And, if you dream of cruising in ultimate luxury, now is the time. Our 68-page supplement on cruising fea