> natural sachet

Dr Sandra Cabot QuickLoss Sachets - designed to support metabolism and digestion and to avoid intestinal bloating - Jump start your diet with QuickLoss

Probiotic Powder, dairy & lactose free

Perfect Sweet natural 100% Xylitol sugar alternativeIf you are health conscious or do not wish to use sugar you too can still enjoy sweet foods. Replace sugar with Perfect Sweet in tea, coffee, hot and cold drinks, cakes, cookies, desserts, icecream, salad dressings, marinades. In fact the list is never ending! Use Perfect Sweet instead of sugar in all your favourite recipes. Perfect Sweet does not need insulin to be metabolized by the body. Its has a gylcaemic index of 7.FDA (U.S.A) allows a claim “helps reduce the formation of plaque on teeth and does not promote tooth decay”.Xylitol is produced daily by the body during normal metabolism and is found in nature in berries, mushrooms, lettuce corn cobs, and hardwoods like birch treesHas 75% fewer carbohydrates than sugar, suitable for low carbohydrate recipes.No bitter after taste, no aspartame. Perfect Sweet looks and tastes like sugar, use spoon for spoon instead of sugar in hot and cold drinks. Cooking with Perfect Sweet intensifies the sweetness. We su

Sweet PaprikaIs often used as a natural colouring for many dishes in Europe, in Morocco it is used widely in spice blends, and has a wonderful sweet and caramel-like flavouring for many sausage and meat products. It is important not to overcook Paprika as it can become bitter.Also combines well with….Garlic, Oregano, Caraway, Parsley, Turmeric, Cardamom, Ginger, Rosemary, Thyme.

TurmericA member of the ginger family that has many uses from natural food colouring to ritual ceremonies and traditional medicine. In cooking it has an earthy fragrant flavour that supports and harmonises with other flavours within spice blends for which it is repetitively used. It can be used in laksas, stews, and vegetable dishes.Also combines well with…. Cloves, Chilli, Coriander Seed, Fennel Seed, Ginger, Garlic, Cumin, Paprika, Pepper.

This premix should produce a slightly crisp base and a lovely rich passionfruit top. If you cook it a little less the base will be softer.We intended to include the passionfruit but the price wasn't viable. We hope you are able to source fresh or tin passionfruit. Members of the QLD Coeliac Society used whole tins of passionfruit and condensed milk to make the slice bulkier and eliminate any waste. Our test cooks also substituted the passionfruit for tin mango and other fruits. All worked exceptionally well. They also used the whole tin of condensed milk and an little extra lemon juice to produce a very rich slice!!!We have included the fresh lemon juice. Its best to cut the slice when the icing has set. You can freeze the left overs, if there are any!!!!*Pack should contain 2 sachets. 1 x premix base, 1 x 40gm fresh lemon juice. No passionfruit pulp is included. All premixes are hand packed so our apologises if your pack is missing a sachet. Please contact me on melgfg@optusnet. com.au and i will arrange

This premix is for those who love a rich sweet treat. The premix should produce an intensely rich dark chocolate slice with a slightly crisp base and runny icing topping.The walnuts are included in the box but you may chose to leave them out or substitute with an alternate nut. *Pack should contain 3 sachets. 1 x premix base, 1 x 25gm walnut pieces and 1 x 144gm choc icing sachetIngredients : Icing Sugar Mix (sugar, cornflour), Gluten Free Self Raising Flour (maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500)), Sugar, Dessicated Coconut (coconut, preservative (223)), Cocoa Powder 8.6%, Walnuts 6.3%, Flavour. NUTRITION INFORMATIONAverag e Quantity per 100 gEnergy2120 kJProtein, total4.9 gFat, total 27.0 g - saturated 8.3 gCarbohydrate60. 0 g - sugars39.3 gSodium71 mgGlutenNone detectable

A heavenly mix of the finest ingredients including Dutch cocoa and specially sourced lactose-free chocolate. Quick and easy to prepare, only add 2 eggs (or egg substitute) and some butter (or dairy free margarine) for a delicious treat.Dairy and egg free optionsCheck allergen section for more informationYour box should contain 2 sachets, 1 premix and 1 x lactose-free chocolate. Due to current temperatures you may find your chocolate sachet melted (rather than in pieces). If this occurs please chop the chocolate before melting with the butter to ensure a consistent mix.

A blissful sweet treat this premix will produce at least 10-12 double cream filled biscuits. Please follow the recipe and only use teaspoonfuls of mixture as they will spread.Dairy and egg free optionsCheck allergen section for more informationYour box should contain 3 sachets: 1 premix, 1 x caster sugar and 1 x icing sugar mix. When beating the sugar and butter/margarine please ensure it's nice and fluffy and changes to a lighter colour. This will ensure deliciously light biscuits.

This premix should produce a moist lemon slice with lemon curd filling and a slightly crisp top. The overall presentation is complete with the sifted icing sugar on top. We have included the fresh lemon juice and caster sugar sachet.*Pack should contain 3 sachets. 1 x premix base, 1 x 40gm fresh lemon juice, 1 x 72gm caster sugar. All premixes are hand packed so our apologises if your pack is missing a sachet. Please contact me on melgfg@optusnet. com.au and i will arrange another to be sent.Ingredient List : Sugar, Gluten Free Self Raising Flour (maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500)), Lemon Juice 9.5% (preservative 223) This is another dairy free product. Allergen warning: contains sulphur dioxide (in the lemon juice sachet)NUTRITION INFORMATIONAverag e Quantityper 100 gEnergy 1460 kJProtein, total 4.2 gFat, total 14.2 g - saturated 2.3 gCarbohydrate 50.0 g - sugars 33.0 gSodium 52 mgGluten None detectable

Multiburst unleashes vigorous plant growth and has the highest metabolic rate of any organism. Once applied the product has the ability to directly fix nitrogen aerobically onto the plants surface. The micro organisms have uniquely high respiration rates that allows Nitrogenase (normally oxygen- sensitive) to experience limited oxygen exposure preventing any sudden stress. Once fixed to the plants surface the micro organism convert the Nitrogen into ammonia through the process of Nitrogen fixation, after which the ammonia is turned into proteins. This provides your plants with an extreme vigorous growth boost. Besides being responsible for nitrogen fixation, Multiburst also produces Thiamin, Riboflavin, Nicotine, Acetic acid and the natural plant hormones Auxins, Cytokinins and Gibberellins. This results in improved flower quality, reduced fruit drop and significantly larger yields.

Natralia Bug Fighters Lemon Drink reduces the severity and duration of sore throats and the symptoms of coughs and colds. Natralia Bugfighters Lemon Drink is a cold & flu ready to mix lemon drink containing all natural ingredients including: Echinacea, Vitamin C and Zinc.Echinacea provides resistance to mild upper respiratory infections. Zinc and Vitamin C are essential for normal healthy immune function. Tea Tree Oil is an effective antimicrobial and relieves the symptoms of sore throat. Containing 10 x 3g sachetsDirections : Pour contents of sachet into hot water and stir until dissolved. Adults: 1-2 sachets every 4 hoursChildren 12 years and over 1 sachet every 4 hours

Bioxy is your beneficial micro organism that systematically converts enzymes into a natural source of Hydrogen Peroxide. The conversion can be contributed to action of the Glucose Oxidase present within the micro organism. In simpler terms, the reaction that occurs releases the Hydrogen from the enzyme, and then oxides to produce Hydrogen Peroxide (H2O2). The naturally occurring Hydrogen Peroxide acts as a steriliser or bio control source. This effectively assists the plants ability to inhibit diseases. The advantage of this form of Hydrogen Peroxide, over that of synthetic versions is that it won’t harm any of your beneficial bacteria or fine root hairs. Therefore, providing for a healthier plant and an increase in the nutrient uptake. As the Hydrogen Peroxide is a non synthetic source (and highly volatile), it is easily broken down into a free atom of Oxygen. When the Oxygen atom is segregated it becomes highly reactive and will attempt to attach itself to another atom. This will form a stable Oxygen mole